Explaining change in US agricultural policy
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Explaining change in US agricultural policy the 1966 farm bill by Lorna Michelle Chicksand

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Published by University of Birmingham in Birmingham .
Written in English

Book details:

Edition Notes

Thesis (Ph.D) - University of Birmingham, Department of Political Science and International Studies, 2000.

Statementby Lorna Michelle Chicksand.
ID Numbers
Open LibraryOL18797409M

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"The Politics of Food Supply traces the fate of New Deal agricultural policies that were the mainstay of federal policy until the s. In a fascinating historical account, Bill Winders explains why a nation wedded to a free market ideology has provided price supports for each of the major crops―corn, cotton and wheat―in its agricultural Cited by:   Agricultural policy packages need to be both coherent and efficient to enable the sector to develop its full potential and achieve key public policy objectives. The sector is facing a number of challenges related to meeting future demands for food, fuel, fibre and eco-services in a more sustainable manner in the context of a changing climate. Lecture Integrating environment concerns into agricultural policy (download powerpoint slides here)What we want to learn about this topic. This section of the course examines the relationship between agricultural production and the environment and the way in which this impact is influenced and should be influenced by agricultural policies.   Won W. Koo is Professor of Agricultural Economics and the Director of the Center for Agricultural Policy and Trade Studies at North Dakota State University. Dr. Koo has co-edited three volumes, including Agricultural Trade Under CUSTA (), and Agricultural Trade Policies in the New Millennium (). He has received an outstanding research award .